Fork Five

Food Truck Information

Operating Hours

Seasonal Schedule Varies
Follow Social Media for Locations
Typically: 11:00 AM – 7:00 PM
Weekends & Special Events

Contact Number

(715) 820-6052

Welcome to Fork Five, Price County’s premier gourmet food truck where culinary creativity meets mobile convenience! We bring restaurant-quality dining to the streets of Phillips and surrounding areas, offering innovative pita sandwiches, fresh Mediterranean-inspired dishes, and unique flavor combinations that you won’t find anywhere else in the Northwoods. Our bright yellow food truck has become a familiar and welcome sight at local events, festivals, and regular spots throughout Price County, serving up delicious meals that combine global influences with local ingredients. At Fork Five, we believe that great food shouldn’t be confined to brick-and-mortar restaurants – it should be accessible, mobile, and exciting. Our chef-driven menu features carefully crafted dishes made with fresh, quality ingredients, from our signature pita sandwiches stuffed with creative fillings to our seasonal specials that showcase the best of each time of year. Whether you’re grabbing a quick lunch during the workweek, seeking us out at a weekend festival, or hiring us for your special event, Fork Five delivers exceptional flavor on wheels. Join the food truck revolution and discover why we’ve become a favorite mobile dining destination in Price County!
Signature Pita Sandwiches:
• Mediterranean Chicken: Grilled chicken with tzatziki, feta, and vegetables
• Greek Gyro: Traditional gyro meat with tomatoes, onions, and sauce
• Falafel Pita: Crispy chickpea patties with tahini and salad
• BBQ Pulled Pork: Slow-cooked pork with coleslaw in pita
• Veggie Delight: Roasted vegetables with hummus and feta
• Buffalo Chicken: Spicy chicken with blue cheese and celery
• Breakfast Pita: Scrambled eggs, cheese, and choice of meat
• Special of the Week: Rotating creative sandwich creation

Mediterranean Specialties:
• Hummus Plates: Creamy hummus with pita bread and vegetables
• Greek Salad: Fresh greens with feta, olives, and dressing
• Rice Bowls: Seasoned rice with protein and vegetable options
• Stuffed Grape Leaves: Traditional dolmas with lemon sauce
• Baba Ganoush: Smoky eggplant dip with pita chips
• Tabouli Salad: Parsley, bulgur, and vegetable salad
• Lentil Soup: Hearty vegetarian soup with spices
• Mediterranean Sampler: Combination of multiple dishes

Creative Sides & Snacks:
• Sweet Potato Fries: Crispy fries with seasoning options
• Greek Fries: Fries topped with feta and herbs
• Fried Pickles: Breaded pickle chips with ranch
• Stuffed Jalapeños: Cream cheese-filled peppers
• Pita Chips: Homemade chips with dipping sauces
• Cheese Curds: Wisconsin-style breaded and fried
• Onion Petals: Lightly battered onion pieces
• Seasonal Vegetable Sides: Fresh local vegetables when available

Beverage Selection:
• Fresh-Squeezed Lemonade: Classic or flavored varieties
• Iced Tea: Sweetened and unsweetened options
• Craft Sodas: Unique soda flavors from small producers
• Bottled Water: Still and sparkling options
• Coffee: Freshly brewed for morning locations
• Fruit Smoothies: Blended with fresh fruit when available
• Local Craft Beer: When permitted at event locations
• Specialty Drinks: Seasonal and creative beverages
Food Truck Schedule & Locations:
• Downtown Phillips: Regular weekday lunch spot
• Local Festivals: Price County fairs and events
• Farmers Markets: Seasonal market appearances
• Business Parks: Lunch service for local companies
• Special Events: Weddings, parties, and gatherings
• Weekend Hotspots: Popular locations on Saturdays
• Seasonal Variations: Adjusting for weather and demand
• Private Bookings: Available for your event or location

Catering & Event Services:
• Wedding Catering: Unique food truck wedding experience
• Corporate Events: Office parties and company gatherings
• Private Parties: Birthday celebrations and special occasions
• Festival Food Service: Large-scale event catering
• Custom Menus: Tailored to your event theme and needs
• Full-Service Setup: Includes serving staff and equipment
• Themed Events: Mediterranean nights or specific cuisines
• Drop-Off Catering: Prepared food for self-service events

Seasonal Menu Rotations:
• Spring: Fresh greens, lighter dishes, seasonal vegetables
• Summer: Grilled items, cold salads, refreshing drinks
• Fall: Hearty soups, warm sandwiches, autumn flavors
• Winter: Comfort foods, hot beverages, limited schedule
• Holiday Specials: Themed items for holidays and events
• Local Ingredients: Featuring Price County produce when available
• Limited-Time Offerings: Experimental dishes and new creations
• Customer Favorites: Most popular items always available

Mobile Dining Experience:
Fork Five brings a unique dining experience to Price County – the excitement of food truck culture combined with gourmet quality. Our bright, clean truck features an efficient kitchen setup that allows us to prepare fresh meals quickly without compromising on quality. The open service window creates a friendly interaction between our staff and customers, and the mobility means we can bring great food to where people are gathering. Whether you’re eating at one of our picnic tables, taking food to go, or enjoying our catering at your event, you’ll appreciate the convenience and quality of mobile gourmet dining.

Quality & Freshness Commitment:
Despite our mobile nature, we maintain the highest standards of food quality and preparation. Our ingredients are sourced from reputable suppliers, our recipes are developed by experienced culinary professionals, and our preparation methods ensure food safety and freshness. We prepare components fresh daily in our commercial kitchen before heading out in the truck, and we maintain strict temperature controls throughout service. At Fork Five, you get the creativity and excitement of food truck dining with the quality and care of a fine restaurant.
Sustainability Practices:
• Compostable Packaging: Eco-friendly containers and utensils
• Local Sourcing: Supporting Price County producers when possible
• Energy Efficiency: Optimized truck systems to reduce fuel use
• Waste Reduction: Careful planning to minimize food waste
• Recycling Program: Proper disposal of recyclable materials
• Community Support: Participating in local sustainability initiatives
• Seasonal Menus: Reducing transportation needs for ingredients
• Environmental Awareness: Continuous improvement of our practices

Community Connection:
As a mobile business, Fork Five has a unique relationship with the Price County community. We’re not tied to one location – we go where the community gathers, from downtown lunch crowds to weekend festivals to private celebrations. This mobility allows us to participate in a wide range of community events and support local causes. We’re proud to be part of the vibrant food scene in Price County and to contribute to the local economy by creating jobs and supporting other local businesses.

Follow & Find Us:
The best way to find Fork Five is to follow us on social media where we post our daily locations, weekly specials, and event schedules. We’re active on Facebook and Instagram, sharing updates about where we’ll be and what delicious creations we’re serving. You can also check our website for our regular schedule and catering information. Whether you’re a regular customer or trying us for the first time, staying connected ensures you never miss out on our mobile culinary adventures.

Visit Us Today:
Experience the excitement of gourmet food truck dining with Fork Five! Look for our bright yellow truck at locations throughout Price County, follow us to find our current spot, or book us for your next event. Discover why mobile dining doesn’t mean compromising on quality or creativity – at Fork Five, we bring restaurant-caliber food to the streets, one delicious pita sandwich at a time.